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Apple Cinnamon Sugar Cookies

Gluten Free

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These Apple Cinnamon Sugar Cookies are soft, chewy and drizzled with apple icing. Oh and they're gf, nf, egg free and easily vegan!

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After the dough has chilled, scoop into 1 inch balls.

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Roll dough balls in granulated sugar. 

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Place dough balls 3 inches apart on a parchment lined baking sheet. Bake at 350 degrees for 10-11 minutes.

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Once the cookies have cooled, drizzle the apple cider icing over the top of the cookies.

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Once the icing has hardened, store cookies in an airtight container at room temperature.

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Get the complete recipe via the link below!