Gluten Free Funfetti Cupcakes
LANEANDGREYFARE.COM
Learn more
T
hese Gluten Free Funfetti Cupcakes are eggless vanilla cupcakes, loaded with rainbow sprinkles, filled with vegan pudding and topped with chocolate frosting! They're also, nut free and easily vegan
!
LANEANDGREYFARE.COM
Learn more
First make the dairy free chocolate pudding.
LANEANDGREYFARE.COM
Learn more
In a large bowl whisk together the gluten free flour, granulated sugar, baking powder, baking soda and salt. Set aside.
LANEANDGREYFARE.COM
Learn more
In a medium bowl, whisk together the milk of choice, light brown sugar, vegetable oil and the vanilla.
LANEANDGREYFARE.COM
Learn more
Slowly add the milk mixture into the dry ingredients and whisk to combine. It if gets too thick, switch to a spatula but it should be fairly liquidy.
LANEANDGREYFARE.COM
Learn more
Using a spatula, stir in 1 cup of rainbow sprinkles until combined.
LANEANDGREYFARE.COM
Learn more
Use an ice cream scoop to fill the cupcake tins ¾ way to the top. Smooth the tops with a small knife.
LANEANDGREYFARE.COM
Learn more
Bake the cupcakes at 350 degrees until tops of the cupcakes are golden brown and spring back at you when carefully touched.
LANEANDGREYFARE.COM
Learn more
Make holes and fill with cooled pudding.
LANEANDGREYFARE.COM
Learn more
Pipe with frosting and top with more sprinkles!
LANEANDGREYFARE.COM
Learn more
Get the complete recipe via the link below!
LANEANDGREYFARE.COM
Get The Recipe