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Chocolate Wow Butter Cookie Bark in a bowl framed by Wow Butter Cookies and evergreen branches.

Chocolate Wow Butter Cookie Bark

5 from 1 vote
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Nut free, Vegan
Servings 9 Servings
Calories 164 kcal


  • 8 oz melted chocolate chopped (make sure to use allergy friendly for vegan- I used dark chocolate)
  • 5 or more wow butter cookies chopped


  • Line a small baking dish with parchment paper. I used an 11x7 inch. Set aside. 
  • Place the chopped chocolate in a microwave safe bowl. Microwave in 15 second increments, stirring after each time, until fully melted.
  • Pour all but 2 tablespoons of the chocolate into the lined pan. Spread the chocolate out with a small spatula or the back of a spoon. 
  • Sprinkle the chopped cookies on top of the melted chocolate. 
  • Drizzle the remaining chocolate over the top and freeze for 15-20 min or until solid. Take out of the freezer and break into chunks. You can of course cut it with a knife, but I prefer the rustic look when making chocolate bark. Enjoy! 
  • NOTE: You can use any cookies you love for this recipe, including store bought.


Calories: 164kcalCarbohydrates: 20gProtein: 1gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 32mgPotassium: 73mgFiber: 1gSugar: 15gCalcium: 6mgIron: 1mg
Keyword Dairy Free, Egg Free, Gluten Free, Nut Free, Vegan
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