Easy No Egg French Toast

5 from 2 votes

This Easy No Egg French Toast requires just 4 ingredients and is insanely delicious! Just because you cannot have eggs or gluten does not mean you can’t enjoy delicious French Toast. With just Gluten free bread, milk, cinnamon and butter, you can have delicious eggless French Toast in under 10 minutes! This easy breakfast recipe is gluten free, nut free, eggless and can easily be made vegan with a few tweaks!

Prep Time15

Cook Time10

Total Time25

Course: Breakfast

Cuisine: American

Diet: Gluten Free, Vegan

Servings: slices of french toast

Calories: 112kcal

Author: Lee

Ingredients

½ cup milk
¼ teaspoon ground cinnamon
4 slices of gluten free bread I use schar
Butter vegan baking stick or vegetable oil for greasing grill pan

US Customary - Metric

Instructions

Set your burner to medium low heat and butter your grill pan.
Make sure you watch so the butter doesn't burn.
In a measuring cup mix together the ½ cup milk and ¼ teaspoon ground cinnamon with a small whisk.
Place the 4 slice of bread in a baking dish and pour the milk cinnamon mixture over the 4 slices.
Let the slices sit for one minute and flip the bread.
Let sit another minute and remove.
Place your 4 slices of soaked bread onto the warm buttered pan.
Let cook for a few minutes until the under side is golden brown (check using a spatula).
Once the under side is golden brown, flip the French Toast over and cook until those sides are golden brown as well.
Take off the pan and top with whatever you’d like!
In this house we love melted chocolate, powdered sugar and maple syrup. Yes. All of that. It’s delicious. Haha.

Notes

Vegan: Use a vegan gluten free bread, dairy-free milk, vegan baking stick (to grease the pan) and vegan toppings.

Nutrition