• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Lane & Grey Fare
  • Home
  • Gluten Free Recipes
  • Subscribe
  • Our Story
menu icon
go to homepage
  • Summer Recipes
  • Gluten Free Recipes
  • Our Story
  • Shop
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Summer Recipes
    • Gluten Free Recipes
    • Our Story
    • Shop
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×
    Home » Gluten Free Dessert Recipes

    Chocolate Wow Butter Cookie Bark

    Published: Feb 19, 2021 · Modified: Jan 4, 2023 by Lee · This post may contain affiliate links · 3 Comments .

    Jump to Recipe

    This Chocolate Wow Butter Cookie Bark is made with homemade Wow Butter Cookies and is simply delicious. This recipe is gluten free, egg free, nut free and can easily be vegan by using allergy friendly chocolate! 

    Chocolate Wow Butter Cookie Bark in a bowl framed by Wow Butter Cookies and evergreen branches.

    Chocolate bark is probably one of the easiest things you will ever make (aside from my Cocoa Dusted Truffles) and the possibilities are endless!

    For this recipe I used my homemade Wow Butter Sandwich Cookies but you can use any cookies that you love...including store bought.  

    For more Wow Butter recipes, check out my Wow Butter Chocolate Chip Cookies, Wow Butter Cups and Chocolate Wow Butter Spread.

    Jump to:
    • What Is Wow Butter?
    • How the Make Chocolate Wow Butter Cookie Bark
    • Other Wow Butter Recipes You'll Love
    • 📖 Recipe
    • Chocolate Wow Butter Cookie Bark

    What Is Wow Butter?

    For those of you that don’t know, Wow Butter is a nut free butter spread that is made in a gluten free, tree nut free, peanut free, egg free and dairy free facility.

    Wow Butter also contains no seeds and is made of soy.

    It is perfect for my household since my kids have issues will all those items aside from dairy (finally) and soy.

    I am lucky enough to have this product in my local grocery store, but you can also buy it on amazon.

    How the Make Chocolate Wow Butter Cookie Bark

    Step 1: Cover the Dish

    Line a small baking dish with parchment paper. I used an 11x7 inch. Set aside. 

    Step 2: Microwave the Chocolate

    Place the chopped chocolate in a microwave safe bowl. Microwave in 20 second increments, stirring after each time, until fully melted.

    Step 3: Pour the Chocolate In

    Pour all but 2 tablespoons of the chocolate into the lined pan. Spread the chocolate out with a small spatula or the back of a spoon.

    Step 4: Sprinkle the Topping and Freeze

    In this case we are using cookies, but you of course can really put whatever topping you’d like. 

    Sprinkle your chopped cookies on top of the melted chocolate. 
    Drizzle the remaining chocolate over the top and freeze for 15-20 min or until solid.

    Step 5: Break it Up

     Take out of the freezer and break into chunks. You can of course cut it with a knife, but I prefer the rustic look when making chocolate bark. And that’s it!

    Dark Chocolate Wow Butter Cookie Bark takes minutes to make and is a yummy allergy friendly treat for all! Enjoy!

    Other Wow Butter Recipes You'll Love

    • Wow Butter Cake with it’s alternating layers.
      Wow Butter Cake
    • Gluten free nut free Wow Butter Sandwich Cookies in a bowl.
      Wow Butter Sandwich Cookies
    • A black plate full of Wow Butter Chocolate Chip Cookies.
      Wow Butter Chocolate Chip Cookies
    • Stacked bars with alternating chocolate and Wow Butter.
      No-Bake Chocolate Wow Butter Bars

    Did you try this recipe? Please leave me a ⭐ review below!

    Don’t forget to tag me on Instagram @laneandgreyfare and follow along on Pinterest, Facebook and YouTube! Enjoy!!! 

    📖 Recipe

    Chocolate Wow Butter Cookie Bark in a bowl framed by Wow Butter Cookies and evergreen branches.

    Chocolate Wow Butter Cookie Bark

    Author: Lee
    This Chocolate Wow Butter Cookie Bark is made with homemade Wow Butter Cookies and is simply delicious. This recipe is gluten free, egg free, nut free and can easily be vegan by using allergy friendly chocolate!
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 15 minutes mins
    Cook Time 15 minutes mins
    Total Time 30 minutes mins
    Course Nut free, Vegan
    Cuisine American
    Servings 9 Servings
    Calories 164 kcal

    Ingredients
     
     

    • 8 oz melted chocolate chopped (make sure to use allergy friendly for vegan- I used dark chocolate)
    • 5 or more wow butter cookies chopped

    Instructions
     

    • Line a small baking dish with parchment paper. I used an 11x7 inch. Set aside. 
    • Place the chopped chocolate in a microwave safe bowl. Microwave in 15 second increments, stirring after each time, until fully melted.
    • Pour all but 2 tablespoons of the chocolate into the lined pan. Spread the chocolate out with a small spatula or the back of a spoon. 
    • Sprinkle the chopped cookies on top of the melted chocolate. 
    • Drizzle the remaining chocolate over the top and freeze for 15-20 min or until solid. Take out of the freezer and break into chunks. You can of course cut it with a knife, but I prefer the rustic look when making chocolate bark. Enjoy! 
    • NOTE: You can use any cookies you love for this recipe, including store bought.

    Nutrition

    Calories: 164kcalCarbohydrates: 20gProtein: 1gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 32mgPotassium: 73mgFiber: 1gSugar: 15gCalcium: 6mgIron: 1mg
    Tried this recipe?Let us know how it was!

    More Gluten Free Dessert Recipes

    • Lavender stars and purple and periwinkle rod sprinkles decorate the top of the frosted chocolate cookies.
      Frosted Chocolate Cookies
    • An inviting chocolatey slice of chocolate olive oil cake dusted with confectioners’ sugar.
      Chocolate Olive Oil Cake
    • Rich, velvety and delicious white Chocolate Ganache in a bowl with a spatula.
      White Chocolate Ganache
    • Warm rich decadent chocolate ganache ripples served seductively with a spoon.
      Chocolate Ganache

    Reader Interactions

    Comments

    1. Steve

      April 05, 2022 at 12:12 pm

      5 stars
      The cookie bark is a great gift or snack for you for yourself.

      Reply
      • Lee

        April 05, 2022 at 2:21 pm

        Thanks so much! So glad!

        Reply
    5 from 1 vote

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    LET'S CONNECT!

    • Instagram
    • Facebook
    • Pinterest
    • YouTube
    • TikTok

    Lee, the beautiful founder of Lane and Grey Fare.

    Hi guys, I'm Lee! As a mother of two children with celiac disease and multiple food allergies, I wanted to share all that I’ve learned with others in a way that’s entertaining and helpful. All my food is 100 percent gluten free, nut free, seed free, egg free and most of my baked goods can easily be made dairy free (vegan).

    Read More

    Summer Recipes

    • A round pink Strawberry Sugar Cookie on wax paper amongst fresh strawberries.
      Strawberry Sugar Cookies
    • An insane amount of chocolate chips inside Bakery-Style Chocolate Chip Muffins.
      Bakery Style Chocolate Chip Muffins
    • A Perfect Bite taken from this soft Lemon Raspberry Cookie with raspberry glaze.
      Lemon Raspberry Cookies
    • A Sprinkle Sugar Cookie with a bite taken out.
      Sprinkle Sugar Cookies
    • Small Batch Chocolate Chip Cookies on a cooling rack.
      Small Batch Chocolate Chip Cookies
    • Freshly baked delicious Blueberry Cookies with a bite taken out.
      Blueberry Cookies

    Popular Recipes

    • A round pink Strawberry Sugar Cookie on wax paper amongst fresh strawberries.
      Strawberry Sugar Cookies
    • Freshly baked delicious Blueberry Cookies with a bite taken out.
      Blueberry Cookies
    • A delicious slice of vegan flourless chocolate cake with a strawberry on top on a black plate.
      Vegan Flourless Chocolate Cake
    • Chocolate Lemon Cake on a stand with star sprinkles and slices of lemon.
      Chocolate Lemon Cake
    • The layers alternating from cake, to pudding, to cake, to frosting.
      Brooklyn Blackout Cake
    • A Sprinkle Sugar Cookie with a bite taken out.
      Sprinkle Sugar Cookies

    Featured on

    Apartment Guide Logo
    Eat Blog Talk Logo
    Tiny Beans Logo
    Spokin Logo

    Footer

    ↑ back to top

    ABOUT
    ABOUT ME
    PRIVACY POLICY
    ACCESSIBILITY POLICY
    RESOURCES
    WORK WITH ME

    NEWSLETTER
    SIGN UP for emails and updates

    CONTACT
    CONTACT
    PORTFOLIO

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2025 Lane & Grey Fare, All Rights Reserved.

    Rate This Recipe

    Your vote:




    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.